New Years Eve Menu.

Starters

Scotch Broth
Served with warm sourdough & butter.

Prawn Cocktail

North Atlantic salad prawns combined with house Marie Rose.

Bruschetta (v)
Diced vine tomatoes combined with red onions, basil and olive oil served on toasted bread.

Mains

Steak Pie
Scottish beef braised in ale served with puff pastry, roast potatoes & veg.

Mushroom Stroganoff(v-gf)
Cooked with sherry, onions, tomatoes, peppers, garlic & cream Served with rice & veg.

Chicken Souvlaki Merida
Grilled chunks of Chicken served with diced tomatoes, sumac onions, tzatziki, chips & pitta bread.

Desserts

Trifle
Homemade Trifle.

Warm Double Choco-Gateaux
Served with double cream.